The spot for extraordinary culinary experiences and authentic Indian cuisine in the heart of Christchurch.
Welcome to Indian House — where every dish tells a story of tradition, passion, and the vibrant flavours of the Indian subcontinent. Located in the heart of Sydenham, Christchurch, we bring you an authentic culinary experience that goes far beyond just a meal.
From the smoky aromas of our Tandoor oven to the slow-simmered perfection of our curries, each dish is crafted with meticulous care using traditional recipes and the freshest local ingredients.
Traditional clay oven cooking
Locally sourced where possible
Trained in classical Indian cuisine
4.8 on Google • 500+ reviews
Our legendary Tandoori Wings have made Indian House famous across Christchurch. Marinated in a secret blend of over 12 spices, then slow-cooked in our authentic clay tandoor oven at extreme heat to achieve the perfect charred exterior and juicy, flavour-packed interior.
Served with our house-made mint chutney and thinly sliced onions — this is a dish you simply cannot miss.
Each dish is a celebration of India's rich culinary heritage, crafted with authentic spices and time-honoured techniques.
Whether you're planning a romantic dinner, a family celebration or just craving authentic Indian cuisine — we have a table waiting for you.